Snoop Dogg has chosen 50 of his favourite recipes for his first ever cookbook.
The Gin & Juice star, who is also co-host of cooking show Martha and Snoop’s Potluck Dinner Party with Martha Stewart, is showing off his culinary skills in a new book, titled From Cook to Crook.
“You know it’s blazin’ up in my kitchen,” a press release from Snoop reads. “I’m takin’ the cookbook game higher with a dipped and whipped collection of my favorite recipes, ya dig?”
Snoop’s recipes include his own baked macaroni and cheese, baby back ribs and chicken and waffles. And to give non-cooks the chance to shine at parties, the 46-year-old Grammy nominee and father-of-four serves up the dishes by meal and occasion, offering up his own personal entertainment tips throughout.
Snoop, who has been public about his love of marijuana for decades, did not include any cannabis-infused dishes in From Crook to Cook, but he did share some of the items he eats when he gets the munchies, as well as his own gin and juice cocktail recipe.
Snoop’s new cookbook announcement comes just weeks before his TV sidekick, Martha Stewart, hosts her Martha Stewart Wine & Food Experience to New York event in the Big Apple in partnership with USA TODAY Network to promote her own new recipe book, Pressure Cooker.
She will lead cooking demonstrations with recipes from the new title alongside other celebrity chefs at the big cookout, which takes place on 8 September (18) at the The LeFrak Center at Lakeside in Prospect Park, Brooklyn.
Snoop’s cookbook is now available for pre-order ahead of its release on 23 October (18).
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